The Coming Meat War

There is a battle brewing at my house. My husband, flush with his paycheck, went to three local grocery stores / purveyors of fine adequate food, and stocked up on meat of all sorts.

I bought Mark Bittman's How to Cook Everything Vegetarian, and am planning retaliatory shopping. Possibly to include obscure grains and legumes.

(This should have been posted yesterday, but my ancient computer was having difficulty.)